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Dinner on Mars : the technologies that will feed the red planet and transform agriculture on Earth
E-book
E-book
| Publisher: | Toronto : ECW Press, [2022] |
| ISBN: | 1778520294 |
| Phys. Desc.: | 1 online resource (217 pages). |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Lost feast : culinary extinction and the future of food
Book
Book
| Call number: | 363.8 NEW | ||||||||
| Publisher: | Toronto : ECW Press, 2019. | ||||||||
| ISBN: | 9781770414358 | ||||||||
| Phys. Desc.: | ix, 300 pages ; 23 cm | ||||||||
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8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
Speaking in cod tongues : a Canadian culinary journey
Book
Book
| Call number: | 394.12 NEW | ||||||||
| Publisher: | Regina, Saskatchewan : University of Regina Press, 2016. | ||||||||
| ISBN: | 9780889774599 | ||||||||
| Phys. Desc.: | xii, 275 pages : illustrations ; 24 cm. | ||||||||
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8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
