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Formerly known as food : how the industrial food system is changing our minds, bodies, and culture
Book
Book
| Call number: | 363.8 LAW | ||||||||
| Publisher: | New York : St. Martin's Press, 2018. | ||||||||
| ISBN: | 9781250078315 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xvii, 317 pages ; 22 cm | ||||||||
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10 of 10 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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