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Aliments = Foods = Alimentos
E-book
E-book
| Publisher: | Quebec (Quebec) : ÉDitions Pixel, 2017. |
| ISBN: | 9781988799001 |
| Phys. Desc.: | 1 online resource : color illustrations |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
How food works
E-book
E-book
| Publisher: | London : DK Publishing, 2017. |
| ISBN: | 9781465466686 |
| Phys. Desc.: | 1 online resource (256 pages) : color illustrations |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Dinner on Mars : the technologies that will feed the red planet and transform agriculture on Earth
E-book
E-book
| Publisher: | Toronto : ECW Press, [2022] |
| ISBN: | 1778520294 |
| Phys. Desc.: | 1 online resource (217 pages). |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Starting from scratch : what you should know about food and cooking
E-book
E-book
| Publisher: | Toronto : Owlkids Books Inc., [2014] |
| Phys. Desc.: | 1 online resource : color illustrations |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Food
E-book
E-book
| Publisher: | London ; Dorling Kindersley, 2006. |
| ISBN: | 9781405323635 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Interpreting Canada's 2019 food guide and food labelling for health professionals
E-book
E-book
| Publisher: | [Toronto, Ontario] : [Ryerson University], 2019. |
| Phys. Desc.: | 1 online resource (99 pages) |
| Electronic resource: | Click to access e-item from BC Open Textbook Project |
The omnivore's dilemma a natural history of four meals
E-book
E-book
| Publisher: | New York : Penguin, 2007, c2006. |
| ISBN: | 9781101147177 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
A cook's tour in search of the perfect meal
E-book
E-book
| Publisher: | New York, N.Y. : Bloomsbury, 2010. |
| ISBN: | 9781608195176 (electronic bk.) |
| Phys. Desc.: | 1 online resource (285 p.) |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Ultra-processed people : why we can't stop eating food that isn't food
E-book
E-book
| Publisher: | Toronto : Knopf Canada, 2023. |
| ISBN: | 9781039004962 |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
Art of the pie A Practical Guide to Homemade Crusts, Fillings, and Life
E-book
E-book
| ISBN: | 9781581575750 (electronic bk) |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Terrace Public Library card required) |
