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Mrs. Wheelbarrow's practical pantry : recipes and techniques for year-round preserving
Book
Book
| Call number: | 641.42 BAR | ||||||||
| Publisher: | New York : W.W. Norton, [2014] | ||||||||
| ISBN: | 9780393240733 (hardcover) : | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 428 pages : color photographs ; 26 cm. | ||||||||
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11 of 12 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
Mastering fermentation : recipes for making and cooking with fermented foods
Book
Book
| Call number: | 664.024 Kar | ||||||||
| Publisher: | Berkeley : Ten Speed Press, c2013. | ||||||||
| ISBN: | 9781607744382 (hc.) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 256 p. : col. ill. ; 24 cm. | ||||||||
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2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
Topic
Genre/Form
(2)
Author
(1)
(1)
