Search Results
Results 1 - 1 of 1
(page 1 of 1)
Topic
Author
(1)
Canning in the modern kitchen : more than 100 recipes for canning and cooking fruits, vegetables, and meats
Book
Book
| Call number: | 641.42 DEM | ||||||||
| Publisher: | New York, New York : Rodale, [2018] | ||||||||
| ISBN: | 9781635652031 (paperback) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 223 pages : colour illustrations ; 24 cm | ||||||||
|
|||||||||
1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
Topic
Author
(1)
