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Results 1 - 10 of 10 (page 1 of 1)
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Mastering fermentation : 75+ homemade recipes for sustainable living / Keith Sarasin.
Mastering fermentation : 75+ homemade recipes for sustainable living Book Book
Popularity: 2.0 / 5.0
8 of 13 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Fermentation revolution : 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more / Sébastien Bureau and David Côté.
Fermentation revolution : 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more Book Book
Popularity: 3.0 / 5.0
15 of 20 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Ferment for good / Sharon Flynn.
Ferment for good Book Book
2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Fermenter : DIY fermentation for vegan fare / Aaron Adams & Liz Crain.
Fermenter : DIY fermentation for vegan fare Book Book
3 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Fermenting made simple : delicious recipes to improve your gut health / Emillie Parrish.
Fermenting made simple : delicious recipes to improve your gut health Book Book
Popularity: 3.0 / 5.0
8 of 12 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Mastering fermentation : recipes for making and cooking with fermented foods / Mary Karlin ; photography by Ed Anderson.
Mastering fermentation : recipes for making and cooking with fermented foods Book Book
2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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The Noma guide to fermentation / René Redzepi & David Zilber ; photographs by Evan Sung ; illustrations by Paula Troxler.
The Noma guide to fermentation Book Book
Popularity: 1.0 / 5.0
10 of 11 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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Wildcrafted fermentation : exploring, transforming, and preserving the wild flavors of your local terroir / Pascal Baudar.
Wildcrafted fermentation : exploring, transforming, and preserving the wild flavors of your local terroir Book Book
10 of 10 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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The Institute of Domestic Technology presents the new homemade kitchen / Joseph Shuldiner ; photography by Ren Fuller ; illustrations by Harry Bates.
The Institute of Domestic Technology presents the new homemade kitchen Book Book
2 of 3 copies available at BC Interlibrary Connect.
0 of 1 copy available at Terrace Public Library.
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Fermenting made simple : delicious recipes to improve your gut health / Emillie Parrish.
Fermenting made simple : delicious recipes to improve your gut health E-book E-book
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