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Butchery : the ultimate guide to butchery and over 150 recipes
Book
Book
| Call number: | 664.9029 ROB | ||||||||
| Publisher: | Nashville, Tennessee : Cider Mill Press Book Publishers, [2023] | ||||||||
| ISBN: | 9781646434091 | ||||||||
| Phys. Desc.: | 429 pages : illustrations (chiefly colour) ; 27 cm | ||||||||
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15 of 15 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
Mexican food : the ultimate cookbook
Book
Book
| Call number: | 641.5972 ERA | ||||||||
| Publisher: | Kennebunkport, Maine : Cider Mill Press Book Publishers, [2021] | ||||||||
| ISBN: | 9781646431892 | ||||||||
| Phys. Desc.: | 831 pages : colour illustrations ; 28 cm | ||||||||
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2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Terrace Public Library.
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