The Harvest Eating Cookbook More than 200 Recipes for Cooking with Seasonal Local Ingredients
Record details
- ISBN: 9780762443529 (electronic bk.)
- ISBN: 0762443529 (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource (305 p.) - Publisher: New York : Running Press, 2009.
Content descriptions
Formatted Contents Note: | pt. 1. What is harvest eating -- pt. 2. Recipes -- pt. 3. Cookonomics. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Seasonal cooking Local foods Cookbooks Cooking (Herbs) Cooking (Vegetables) Home Economics |
Genre: | Electronic books. |