Another fork in the trail : vegetarian and vegan recipes for the backcountry
Record details
- ISBN: 1894898974 (sc.)
- ISBN: 9781894898973 (sc.)
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Physical Description:
x, 302 p. ; 23 cm.
print - Publisher: Victoria, B.C. : TouchWood Editions, 2011.
Content descriptions
General Note: | Includes index. |
Biographical or Historical Data: | Laurie Ann March is an avid backpacker, hiker and wilderness canoeist. The outdoors isn't merely a hobby for Laurie-it is her passion. She is an instructor of wilderness cooking courses, and she also enjoys her work as owner and editor of the popular outdoors e-zine www.OutdoorAdventureCanada.com. She is the author of Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry (2008). |
Search for related items by subject
Subject: | Vegetarian cooking Vegan cooking Outdoor cooking Cooking (Dried foods) |
Genre: | Cookbooks. |
Available copies
- 6 of 7 copies available at BC Interlibrary Connect. (Show)
- 0 of 1 copy available at Terrace Public Library.
Holds
- 0 current holds with 7 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Terrace Public Library | 641.5363 Mar (Text) | 35151000243642 | Adult Non-fiction | Volume hold | Checked out | 2024-04-24 |
Summary:
Also contains information on menu and meal planning, recipe creation, ingredient substitutions, dehydrating and rehydrating meals, and backcountry baking with gluten-free alternatives. Recipe creation section teaches how to turn favorite recipes into great trail food.