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How to store your garden produce : the key to self-sufficiency

Available copies

  • 5 of 5 copies available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Terrace Public Library.

Current holds

0 current holds with 5 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Terrace Public Library 641.4 WAR (Text) 35151000645002 Adult Non-fiction Volume hold Available -

Record details

  • ISBN: 9781900322171 (pbk.) :
  • Physical Description: print
    143 p., [8] p. of col. plates : ill. (some col.) ; 24 cm.
  • Edition: Rev. and enl. ed.
  • Publisher: Totnes, Devon : Green Books, 2008.

Content descriptions

General Note: Includes index.
Formatted Contents Note: Part 1. The Methods -- General guidelines -- Basic storage -- Clamping -- Freezing -- Drying -- Vacuum-packing -- Salting -- Bottling -- Pickles and chutneys -- Relishes, ketchups and sauces -- Jams and jellies -- Fruit butters and cheeses -- Fermenting -- Part 2. The Produce -- Apples -- Artichokes (Globe) -- Artichokes (Jerusalem) -- Asparagus -- Aubergines -- Beans -- Broad -- Beans -- French -- Beans -- Runner -- Beetroot -- Blackberries -- Black Currants, Red and White Currants, Jostaberries and Chokeberries -- Broccoli and Calabrese -- Brussels Sprouts -- Cabbages -- Carrots -- Cauliflowers -- Celeriac -- Celery -- Chard -- Cherries -- Chicory -- Cucumbers -- Endive -- Fennel -- Figs -- Garlic -- Gooseberries -- Grapes -- Herbs -- Horseradish -- Kale -- Kohlrabi -- Leeks -- Lettuces -- Medlars -- Melons -- Mulberries -- Mushrooms -- Nuts -- Okra -- Onions -- Parsnips -- Peaches, Apricots and Nectarines -- Pears -- Peppers (Capsicum and Chilli) -- Plums, Damsons and Greengages -- Potatoes -- Qunices -- Radishes -- Raspberries, Loganberries, Tayberries and Boysenberries -- Rhubarb -- Salsify and Scorzonera -- Spinach -- Squashes - Summer -- Squashes - Winter -- Strawberries -- Swedes -- Sweetcorn (Maize) -- Tomatoes -- Turnips.
Summary, etc.: The modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The easy-to-use reference section provides storage and preservation techniques for the majority of plant produce commonly grown in gardens and allotments.
Subject: Fruit -- Preservation
Vegetables -- Preservation
Canning and preserving
Vegetables -- Preservation
Fruit -- Preservation
Search Results Showing Item 7 of 19

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